Big Bear Bistro
Vail, Colorado
 

BIG BEAR BISTRO MENU

Beverages

Coffee Drinks:

Coffee med.: $1.75

Coffee lg.: $2.25

Espresso double: $1.75

Espresso extra: $ .75

Macchiato: $2.00

Cappuccino med.: $2.75

Cappuccino lg. : $3.50

Latte med.: $3

Latte lg.: $3.75

Mocha med.: $3.25

Mocha lg.: $4

Hot chocolate: $3

Hot Teas: $2.50

Chai: $2.50, $3

Flavors $0.35

Soft drinks:

Fountain drinks: $2

Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade, Iced Tea

Sports drinks: $3

Juices and teas : $2.50

Water (sport bottle):$2

Organic Smoothies: $5

Beers:

PBR: $2.00

PBR 24 oz. Bomber: $3.50

Domestic: $3.00

Import: $4.00

Microbrew: $4.00

Wines:

available by the glass or bottle

starting at $5.00

Champagne available

Breakfast (‘til 11:00AM)

Breakfast Burritos: $7.95

Includes fresh scrambled eggs, roasted potatoes, Cheddar cheese, your choice of sausage, applewood smoked bacon or ham

Served with salsa and jalapenos on the side.

Breakfast Sandwiches:

Croissant or Bagel $5.95

Breakfast sandwiches are served with fresh eggs, Cheddar cheese and your choice of applewood smoked bacon, sausage, ham or tomatoes

Granola and Yogurt Parfait: Layered parfait w/ vanilla scented yogurt, fresh berries, and organic granola                                       $5

Fresh Fruit Cup:                    $4

Mixed Muffins or Bagels   $2.50

Fruit Smoothies: Organic Mixed Berry, Mango or Strawberry-Banana $5

Cinnamon Roll                       $4

Salads

Big Bear Salad: mixed greens, tomatoes, shaved red onions, sprouts, and a honey balsamic dressing      $6

Arugula Salad: fresh berries, Haystack Farms goat cheese and candied walnuts with a champagne vinaigrette                                  $8

Seasonal Salad: mixed greens, apples, applewood smoked bacon and Bleu cheese crumbles with a maple-cider vinaigrette                          $8

The Mo-na Lisa: Fresh Mozzarella, tomatos, basil leaf, sweet basil pesto with a drizzle of honey balsamic vinaigrette                     $8

Vicki’s Chef Salad: Mixed greens, tomatos, red onions, avocado, turkey, ham, bacon and cheddar cheese  $10

Big Bear Gourmet Sandwiches

All sandwiches are made with Boar’s Head meats, served warm on fresh, organic, locally baked ciabatta bread or tortilla wrap, with lettuce, tomato, onions, and a pickle         $7.99

Soup and Sandwich combo        $10.95

The Masterpiece: Prosciutto, Capicolla, maple glazed ham, salami, Provolone cheese, balsamic-laced arugula and banana peppers with a cracked pepper aioli

The Phoenix: Roasted turkey, Monterey Jack cheese, sprouts with a chipotle aioli

The Piglet: Maple glazed ham, apple wood smoked bacon and Cheddar cheese with a honey dijon spread

The Lumberjack: Oven warmed roast beef, Monterey Jack cheese, caramelized onions with a horseradish aioli

The Ultimate Grilled Cheese: A variety of gourmet cheeses with sliced tomatoes

The Tree Hugger: Hummus, arugula, sprouts, roasted red peppers, caramelized onions, Monterey Jack cheese with a maple cider vinaigrette

The Pearson Melt: Oven roasted turkey, sweet basil pesto, roasted red peppers with melted Provolone

The Club: Oven roasted turkey, maple glazed ham, applewood smoked bacon, Cheddar cheese with cracked pepper aioli and honey mustard

The Briggs : Oven roasted turkey, applewood smoked bacon, avocado and swiss cheese, with buttermilk ranch dressing

The Mo: Fresh mozzarella, tomatos, sweet basil pesto and honey balsamic vinaigrette

Chicken or Tuna Salad Croissant $6

Soup of the Day $5

For The Cubs: (on croissant)   $5.30

    • Grilled cheese

    • Ham and cheese

    • Turkey and cheese

    • PB&J                                               $5   

Boulder Chips - ass’t flavors   $1.25

Block & Barrel Chips                $1.00